I have several : tartar, honey BBQ, plain BBQ, teriyaki and honey mustard Dijon for most dishes, meats and veggies. And you personally?
Whats that? Pics please? How does it taste and smell like?
Never, no. I think it’s a local American chain only. I’ve never seen it anywhere in Canada.Have you been to Chick-File? You'd just have to go try it and get a chicken sandwich. The shrimp sauce from Saki is the same kind of sauce that they give at Japanese Steakhouses. It's not that bad though I don't have pics.